Amrut Two Continents embarks on a historic journey from the golden barley fields of India's North West Provinces, nurtured by glacial meltwaters from the Great Himalayas. Travelling over 2,500 km to Bangalore, situated over 3,000 feet above sea level in South India, the malt undergoes meticulous crafting, distillation, and maturation. After the "Angels of the Orient" enjoy their share, the whisky travels 9,000 km to a secret European location. There, amidst enchanting European climes, it undergoes further maturation, blending the exotic flavors of India with the captivating allure of Europe. The result is a single malt of liquid gold, harmonizing the rich heritage of India with the refined elegance of Europe, a testament to Amrut's dedication to crafting exceptional whiskies that transcend borders and delight connoisseurs worldwide.